My two favorite things about Summer, besides the sun itself: barbecued anything and strawberries. Without a doubt. No question. End of discussion. There is something pleasant about my childhood that comes screaming back to me like that scene in Ratatouille when the evil food critic Anton Ego tries Remy/Linguini’s ratatouille for the first time; in a split second any stresses, all time constraints and my adult responsibilities just fly right out the window. I’m a kid again. I love it.

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What’s Your Favourite? is posted every Friday in an effort to get our readers talking and inspired for some favourite foods, drinks and recipes as the weekend approaches. If you’ve got an idea for an installment of What’s Your Favourite? just leave a comment!

I hope it’s sunny where you are right now, we’re still getting sunshine and it’s fabulous. In celebration of the many BBQ’s that hopefully you had over the summer holidays, and maybe are still continuing to have if, Basil Gazing wants to know:

What’s your favourite BBQ dish?

Leave a comment and tell us!

(Mine is, after careful consideration: BBQ corn on the cob, only complete when paired with a lot of salt and butter. Delish!)

What’s Your Favourite? is posted every Friday in an effort to get our readers talking and inspired for some favourite foods, drinks and recipes as the weekend approaches. If you’ve got an idea for an installment of What’s Your Favourite? just leave a comment!

I hope it’s sunny where you are right now, we’re still getting sunshine and it’s fabulous. In celebration of the many BBQ’s that hopefully you had over the summer holidays, and maybe are still continuing to have if, Basil Gazing wants to know:

What’s your favourite BBQ dish?

Leave a comment and tell us!

(Mine is, after careful consideration: BBQ corn on the cob, only complete when paired with a lot of salt and butter. Delish!)