MARKET at the Shangri-La Hotel: food & beverage shoot
Luxurious dining, the best black truffle pizza I’ve ever tasted in my life, and a spectacular view is truly what you get from MARKET by Jean-Georges at the Shangri-la Hotel in downtown Vancouver. I photographed one of Justin Tisdall’s cocktails, and five dishes prepared by Executive Chef David Foot and his team for their general restaurant promotion & advertising use, as well as for a trio of breakfast, lunch and dinner images that are hanging on a banner at the Alberni Street entrance to the restaurant (below).
view of the Alberni Street entrance to MARKET
The goal of these images was simply put: up close and personal. No props, white plates & linens, make it all about the food! Here are a few of the images to get your tastebuds going…and do stop by for the black truffle pizza, I’m not even exaggerating the tiniest bit, it’s heavenly.
Tags: Chef David Foot, jackie connelly photography, Justin Tisdall, MARKET by Jean-Georges, Shangri-la Hotel Vancouver
February 20th, 2010 at 3:08 am
Oh WOW, the photos are stunning. I really want to visit this hotel and taste the food at Market.
February 22nd, 2010 at 3:57 pm
Thanks Divina! If you like pizza, try the black truffle pizza, it’s to die for!
February 26th, 2010 at 11:42 am
[...] by Jean-Georges has been a great place to shoot. Twice now, and last time I got black truffle pizza AND a nifty banner, so really I can’t complain. [...]