Au Petite Chavignol: food photography shoot
I’ve written about the wonderful place that is Au Petite Chavignol before; I photographed the owners being inducted into the cheese hall of fame (technically called the Guilde de Fromagers) and I hosted the 2 year anniversary for my business there with a group of about 40 friends and clients. Needless to say I recommend it to anyone looking for a hoppin’ place on the weekend, the very best mac n’ cheese, or for the best cheese in town (because their cheese shop, Les Amis du Fromage, is right next door).
Over the past couple of weeks I’ve photographed some of this fabulous cheese, a few gewurztraminers, and a full leg of a pig, just to name a few things. Here are some of the shots…I hope you enjoy.
Tags: au petite chavignol, jackie connelly photography, vancouver cheese, vancouver food photographer, vancouver restaurant photographer













December 9th, 2009 at 11:59 am
You create beautiful images from food Jackie! I know you have done an amazing job because I really want to eat everything shown…..except the leg.
December 10th, 2009 at 5:40 pm
Thank you Dave! No leg for you? Too bad.
Well everything is so tasty there, you should go check it out one night!
~ jackie